Featured Recipes in “Savory Sauces”

Black Mission Fig Stuffed Pork Roast with Grand Marnier Glaze

Black Mission Fig Stuffed Pork Roast with Grand Marnier Glaze

This stuffed pork roast is a must on your next dinner party menu. A definite crowd pleaser in every way possible. The combination of the figs, caramelized onions and Grand Marnier sauce is out of...
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Recipe provided by FabFood on Oct 21, 2010

Chicken Stuffed with Smoked Mozzarella, Roasted Tomatoes and Broccoli

Chicken Stuffed with Smoked Mozzarella, Roasted Tomatoes and Broccoli

This stuffed chicken recipe is a great recipe to pull out when you really want to impress your guest. The mixture of the vegetables and the cheese with the Marsala sauce is so amazing. This is a...
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Recipe provided by FabFood on Oct 21, 2010

Garlic Rosemary Grilled Leg of Lamb with Roasted Pepper Sauce

Garlic Rosemary Grilled Leg of Lamb with Roasted Pepper Sauce

Recipe for Garlic Rosemary Grilled Leg of Lamb with Roasted Pepper Sauce
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80
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Recipe provided by FabFood on May 18, 2009

James Peterson's Sweet and Sour Sauce for Ribs or Brisket

James Peterson's Sweet and Sour Sauce for Ribs or Brisket

Recipe for James Peterson's Sweet and Sour Sauce for Ribs or Brisket.
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Recipe provided by FabFood on Dec 4, 2008

Creamy Walnut Sauce

Creamy Walnut Sauce

Recipe for Creamy Walnut Sauce. Chef Cristina Gonzalez of Lazy Acres’ Market came up with this recipe for the California Walnut Board.
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96
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Recipe provided by FabFood on Oct 28, 2008

White Chocolate Mole

White Chocolate Mole

Recipe for White Chocolate Mole. Serve this unusual mole sauce over poached chicken breasts or fish.
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100
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Recipe provided by FabFood on Jan 2, 2008

Mole Verde

Mole Verde

Recipe for Mole Verde. This green mole is made with pepitas or roasted pumpkin seeds. It tastes great over chicken, pork, fish, and even steak.
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Recipe provided by FabFood on Jan 2, 2008

Tomato Fennel Sauce

Tomato Fennel Sauce

Recipe for Tomato Fennel Sauce. Here's an easy to make tomato sauce with a unique twist, the mild, ever so slight after cooking, licorice flavor of fennel.
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100
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Recipe provided by FabFood on Nov 19, 2007

Poached Salmon with Irish Butter Sauce

Poached Salmon with Irish Butter Sauce

Recipe for Poached Salmon with Irish Butter Sauce. This traditional Irish recipe comes from the reigning queen of Irish cooking Darina Allen.
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94
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Recipe provided by FabFood on Jul 23, 2007

Barbecued Sea Trout with Grapefruit-Ginger-Shallot Sauce

Barbecued Sea Trout with Grapefruit-Ginger-Shallot Sauce

Recipe for Barbecued Sea Trout with Grapefruit-Ginger-Shallot Sauce. Grapefruit adds complex bitter and sweet flavors to this sophisticated gourmet dish.
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Recipe provided by FabFood on Jul 23, 2007