Featured Recipes in “Salsas”

Mexican Meatloaf

Mexican Meatloaf

This meatloaf recipe will get your taste buds hopping. If you like Mexican/American food then you have to make this recipe.
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Recipe provided by FabFood on Oct 29, 2010

Watermelon, toasted jalapeno & shrimp pico de gallo

Watermelon, toasted jalapeno & shrimp pico de gallo

Make this easy and tasty no-cook salsa and use to garnish anything from fish tacos to salmon or eat with chips for a fresh snack.
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Recipe provided by FabFood on Jun 29, 2010

Fresh pineapple salsa recipe

Fresh pineapple salsa recipe

This fresh and delicious pineapple salsa recipe is a perfect topping for fish, chicken, pork or just about anything else you can think of. Make a big batch at the beginning of the week and you'll...
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Recipe provided by FabFood on Jun 7, 2010

Easy Anytime  Salsa

Easy Anytime Salsa

Recipe for Easy Anytime Salsa. make this salsa quickly and easily in your food processor with canned tomatoes -- nobody will ever suspect they're not fresh!
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Recipe provided by FabFood on Nov 3, 2008

Slow Cooker Tomatillo Salsa

Slow Cooker Tomatillo Salsa

Recipe for Slow Cooker Tomatillo Salsa. Salsas are a snap in the slow cooker, you just insert the ingredients and come back a few hours later.
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Recipe provided by FabFood on Nov 3, 2008

Walnut Coated Fish Fillets with Corn Salsa

Walnut Coated Fish Fillets with Corn Salsa

Recipe for Walnut Coated Fish Fillets with Corn Salsa. This is an awesome flavorful way to prepare your favorite fish.
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Recipe provided by FabFood on Nov 3, 2008

Confetti Dill Salsa

Confetti Dill Salsa

Recipe for Confetti Dill Salsa. Serve this salsa with chips or sprinkled over cooked fish, or mix it with a little olive oil and some canned tuna for a colorful tuna salad.
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Recipe provided by FabFood on Jan 10, 2008

Fiery Peanut Salsa

Fiery Peanut Salsa

Recipe for Fiery Peanut Salsa, a rich, intense salsa from Veracruz, Mexico. Use it as a dip for grilled chicken skewers or pour it over thick slices of pork tenderloin.
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Recipe provided by FabFood on Jan 10, 2008

White Chocolate Mole

White Chocolate Mole

Recipe for White Chocolate Mole. Serve this unusual mole sauce over poached chicken breasts or fish.
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Recipe provided by FabFood on Jan 2, 2008

Mole Verde

Mole Verde

Recipe for Mole Verde. This green mole is made with pepitas or roasted pumpkin seeds. It tastes great over chicken, pork, fish, and even steak.
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Recipe provided by FabFood on Jan 2, 2008