Earl Grey Infused Chocolate Pudding

FabFood
  • Recipe Comments
  • Max 5 stars
    100
    My Rating
    (1 Rating)
  • Prep:
  • Cook Time:
  • Total:
  • Serving:
Recipe for Earl Grey Infused Chocolate Pudding. This ganache-style pudding is simple to make.

Ingredients

  • 4 1/2 ounces bittersweet chocolate, finely chopped
  • 1 3/4 cups light cream
  • 1 tablespoon loose Earl Grey tea
  • 2 tablespoons Grand Marnier

Directions

  1. Put chocolate into a large heatproof bowl. Set aside.
  2. Bring cream to a boil. Add tea to hot cream and let stand for five minutes, strain.
  3. Pour tea infused cream, bit by bit, onto chocolate. Use whisk to stir well, making a smooth emulsion. Add Grand Marnier. Pour into small glasses, or ramekins, and chill at least two hours. Serve with fresh cream.