Cheesy Tuna Melts

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A fast and easy snack great for hungry people in a hurry.

Ingredients

  • 1 (6 ounce) can tuna, drained
  • 1/3 cup chopped celery
  • 2 tablespoons mayonnaise
  • 1 pinch salt
  • 4 English muffins, split and toasted
  • 8 slices ripe tomato
  • 8 slices Cheddar cheese

Directions

  1. Preheat oven to broil.
  2. In a bowl, combine together tuna, celery, mayonnaise and salt; mix well. Spread tuna mixture onto the toasted muffin halves and place them on a baking sheet. Top each half with a slice of tomato and a slice of cheese.
  3. Broil until cheese is melted, about 3 to 5 minutes.