- Recipe created by FabFood on Jul 23, 2007
- Permalink: http://sheknows.com/recipes/carob-peanut-butter-syrup
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- 2 tablespoons honey
- 2 tablespoons carob powder
- 2 teaspoons arrowroot
- 3/4 cup hot water
- 1 tablespoon peanut butter
- 1 teaspoon vanilla
- Makes 16 Servings 15 calories per serving 3 gram carb 1 gram fat (25%)
- Combine honey, arrowroot and carob powder in a small sauce pan and stir over low heat to blend. Add hot water and continue stirring until thickened. Stir peanut butter into syrup and remove from heat. Stir in vanilla and chill.