Caribbean Green Seasoning

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Recipe for Caribbean Green Seasoning. Green Seasoning is one of those spice mixtures that is unique to the Caribbean and differs slightly from island to island.


  • 3 tablespoons chopped chives
  • 1 tablespoon chopped shado beni or cilantro
  • 2 tablespoons chopped fresh thyme
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon chopped fresh parsley
  • 4 garlic cloves, minced


  1. Makes 1 Cup
  2. Process all the ingredients in a food processor, until the mixture form a thick paste. Alternatively, process in a blender with 2 tablespoons of water. Use immediately, or store in a tightly sealed glass jar in the refrigerator for up to 1 week.