Banana Stuffed French Toast

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Recipe for Banana Stuffed French Toast. Stuffed French Toast always makes its recipient feel special. Why not treat your family, or better yet, yourself, to this indulgent breakfast treat.


  • 1 firm, ripe banana
  • 1/2 cup half-and-half
  • 1/4 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • four thick slices day-old bread
  • 2 tablespoons butter


  1. Whisk together remaining ingredients, except for bread, of course.
  2. Cut a pocket in each bread slice by almost cutting each slice in half, but leaving one edge intact. Arrange a layer of banana slices inside the bread pocket. In baking dish, arrange bread pockets in a single layer and pour egg mixture over them. Soak for 15 minutes, turning over once or twice.
  3. In a 12-inch skillet melt butter over low heat and cook stuffed bread until golden. Serve with maple syrup.