Learn From The Chefs

Learn from the Chefs. Click for informative cooking tutorials taught by some of America's top chefs and culinary professionals.

Hot dog tour of America

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hot dogs have a special place in the hearts of many Americans and the way they’re served will vary depending on where you buy them....

Cook like a thin, French woman

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Did you ever notice that French women eat decadently, but never seem to be overweight? Why is that? Author Mireille Guiliano...

The Art of Tasting Cheese

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The Art of Tasting Cheese. Expert Laura Werlin, author of The New American cheese shares tips that help take the mystery out of a...

Fast, Frugal and Healthy Cooking

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Article About Planning for Fast, Frugal and Healthy Cooking. Healthy cooking expert Leanne Ely can help you put dinner on the table...

How To Temper Chocolate

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How To Temper Chocolate. Cooking technique instructions from celebrity pastry chef Jacques Torres.

Tips For Traveling Chocolate Buyers

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Tips For Traveling Chocolate Buyers. Best selling author Dave Lebovitz has advice for chocoholics looking for fine chocolate while...

A Conversation with Chef Alain Giraud

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Interview with chef Alain Giraud . Editor Cheri Sicard sat down for an informal conversation with the Provencal chef back when he...

A Conversation with Emeril Lagasse

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A Conversation with Emeril Lagasse. The super chef shares his thoughts on cooking and some terrific Emerilized recipes.

A Conversation with Chef James Boyce

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A Conversation with Chef James Boyce. Editor Cheri Sicard sat down with Chef James Boyce while he was executive chef of Loew's...