Bloody Mary meatloaf

Who said your loaf couldn't be boozy?

  • Leave a Comment
  • Max 5 stars
    My Rating
    (0 Ratings)
During the chilly fall and winter months, you flock to food that makes you feel good — comfort food recipes that warm your cold bones and tired soul. When you start to feel nostalgic for good home cooking, whip up this decadent meatloaf recipe! Made with your favorite vodka and spicy Bloody Mary mix, this boozy meatloaf will instantly warm you!

It sounds crazy but trust us, this just works. The spice of the Bloody Mary mix, paired with the kick of the bacon vodka, really amp the flavor of this regular ol' meatloaf. Pair this with a heaping spoonful of mashed potatoes for the ultimate comfort food recipe!

Bloody Mary meatloaf

Serves about 6

Recipe adapted from

bloody mary meatloafIngredients:

For the meatloaf: 

  • 1-1/2 pounds ground beef
  • 1/2 cup chopped onions
  • 3/4 cup breadcrumbs
  • 1/2 cup spicy Bloody Mary mix
  • 1 egg, beaten
  • 1-1/2 tablespoons Worcestershire sauce
  • 3 tablespoons Bakon Vodka
  • 1-1/2 teaspoons Sriracha
  • Salt and pepper

For the sauce: 

  • 1/2 cup spicy Bloody Mary mix
  • 2 teaspoons Bakon Vodka
  • 1 teaspoon hot sauce
  • Salt and pepper


  1. Preheat oven to 350 degrees F. Grease a standard loaf pan with nonstick cooking spray and set aside.
  2. In a large mixing bowl, add the ground beef, onions, breadcrumbs, Bloody Mary mix, egg, Worcestershire sauce, vodka, Sriracha and salt and pepper. Mix until fully combined.
  3. Pour the mixture into the prepared loaf pan and bake for 40 - 50 minutes, or until browned.
  4. While the meatloaf bakes, prepare the sauce by heating the Bloody Mary mix, vodka, hot sauce and salt and pepper in a small saucepan. Once the meatloaf is done, cover with sauce and enjoy!

More comfort food recipes

Healthy fall comfort foods
Breakup comfort food recipes
Comfort food: Potato casseroles

Claire is an aspiring nutritionist (and soon to be culinary student) with a serious addiction to bacon, goat cheese and online shopping. She is recently married to a social media guru who loves *almost* everything she conjures up. In addition to writing for the Food section of SheKnows, she is a full-time recipe creator (and taste tester), a writer for and a contributing writer for the Home and Gardening section of SheKnows. You can also follow her musings and find delicious healthy recipes on her food blog, The Realistic Nutritionist.